mint chocolate chip cookies

i used guittard, but you can use whatev.

yet another cookie recipe!

(i know, it looks like that's all we eat round here...)

we visited the local firestation the other day and

brought them these ttttt...tasty treats.

i really liked the batter. a great holiday-ish change-up

to the regular chocolate chipper!

from keeping up!

sarah's mint chocolate chip cookies

2 1/4 cup flour

1/3 cup cocoa

1 teaspoon baking soda

1/2 teaspoon salt

1 cup butter or margarine, softened

3/4 cup sugar

3/4 cup brown sugar

1 teaspoon vanilla

2 eggs

1 (12 oz) package green mint chocolate chips

stir together flour, cocoa, baking soda and salt. in a mixer, beat butter, sugars and vanilla until creamy. add eggs and beat well. gradually add flour mixture and continue beating. stir in chips. if desired, chill dough in the refrigerator to make it easier to work with. scoop onto ungreased cookie sheet. bake at 350 degrees for 8-10 minutes.